OCTOBER 2025
~750 lb Black Angus heifer
100% Grass Fed
Zero Antibiotics
Zero HormonesThis cow was a member of a team that helped train high-end show horses. It will now will be moved to the next phase in its journey.

Knowledge about your food is good.
Participation in the process is better.We believe everyone deserves the opportunity to move closer to their food. To see where it comes from. To understand the land and the life behind it. To participate in the moment where nourishment begins.Food autonomy—and sourcing the very best ingredients—is more achievable than most imagine. What it requires is a willingness to take part.This is also an opportunity for reflection. The death of an animal is potent. It carries the power to remind us that life and death are bound together, that one gives rise to the other.Through this work, you not only feed yourself, your family, and your friends—you can feed your spirit.Life begets death. Death sustains life.
Connection
To story, to land, to animal.Conscientiousness
We get to choose the values and experiences that shape our lives. Choosing to enter the story of your food is an empowering act.Community
The people with whom we share experiences give life meaning. Every person who eats from this animal holds a place in that circle.
1. Know the people
We start with your group – who you are, what you value, how you want to experience it.2. Find the animal
Raised with care, chosen with intention. The right one, for the right story.3. Stand close
Harvest. Aging. Butchery. You can watch. You can participate. You’ll feel the moment where life becomes sustenance.4. Carry it forward
The animal is broken down, packaged, labeled. Shared meals hold memory. Stories linger. Legends take shape.
Shared meals hold memory.
Stories linger.
Legends take shape.
Be part of the movement
Join the waitlist for the next cowshare experience.Attend a workshop: butchery, cooking, humane slaughter.Stay tuned for stories, events, collaborations, and educational programs.